Chili Lime Popcorn with Grand Rapids Popcorn Company

Cinco de Mayo is just around the corner so I've popped up a delicious recipe for Chili Lime Popcorn with Grand Rapids Popcorn Company! This recipe is the perfect combination of spices with cumin and chili powder paired with fresh lime juice for a tart finish. Your friends are going to love this snack paired with an ice cold margarita. Cheers!

Lemon Poppy Seed Muffins

Lemon Poppy Seed Muffins are a classic and perfect for spring with their bright citrusy flavor. Made with sour cream (or Greek yogurt) these muffins are super moist and the flavor from lemon zest gives them a tangy citrus taste that I love. You can also make a glaze for these muffins with powdered sugar and a little lemon juice. Enjoy!

Blueberry Orange Bread

With spring just around the corner I'm loving the fresh produce I'm starting to see at my local grocery store. Blueberries are one of my absolute favorites so I decided to try this blueberry orange bread for a little weekend treat. The combination of blueberries and orange is a match made in heaven and the sweet crispy top gives this bread great texture. 

Oatmeal Waffles

Most of you know brunch is my favorite meal (I probably need this t-shirt). When it comes to waffles this recipe for Oatmeal Waffles is a true winner passed down from my grandma. You might think these waffles will be dense or heavy, but they have a crispy yet fluffy texture that pairs perfectly with your favorite toppings. You can also make this batter the night before so you can enjoy these waffles after sleeping in on the weekend. 

Carrot Souffle

Carrot souffle is my aunt's signature dish at Thanksgiving dinner and has quickly become a family favorite. The sweet carrots and a pinch of cinnamon are a delicious comfort food during the chilly winter months. The best part about this dish is it's super easy to make with a food processor and makes quite a statement as a puffed up soufflé when served directly out of the oven. 

Fennel & Apple Salad

Fennel is one of my favorite ingredients to use with pasta, pizza or a salad. Although this vegetable can look slightly intimidating at the grocery store, fennel is very easy to prepare and the sweet anise flavor is a perfect addition to some of your favorite dishes. In this salad the fennel paired with a sweet apple, crunchy celery and a tangy dressing has become my go-to for lunch. 

Cinnamon Sugar Pie Crust Cookies

I know what you're thinking "pie crust cookies?" Yes, it's a thing and yes they are delicious. When it comes to pie let's be honest that flaky, buttery crust is the best part and these cookies prove that fact. With a cinnamon sugar center these cookies are pretty close to a mini version of a cinnamon roll. You can't go wrong with these cookies for a holiday party or cookie exchange and trust me you won't be able to stop at just one. 

Spooky Snacks: Apple Teeth

Who's excited for Halloween this week? I'm sure the kids in your life are even more excited for endless amounts of candy and sweet treats. If you're planning a Halloween party with friends I've got the perfect spooky snack - apple teeth. 

Pumpkin Banana Walnut Bread

There's nothing better than the smell of this pumpkin banana walnut bread baking in your oven on a crisp Fall day. I have a slight obsession with all things pumpkin these days (no surprise) and this bread was just what I was craving. With a hint of banana flavor and a little kick of ginger spice this pumpkin bread is a must try. 

Apple Bran Muffins

I can't get enough of all things apple right now. These apple bran muffins have the perfect blend of cinnamon spice paired with a tangy and sweet apple. I found a Gala apple was a great apple for texture and taste in these muffins but feel free to use your favorite type of apple. For a quick breakfast on the go or a lunchtime snack these muffins are a Fall must have. 

Broccoli Cheddar Soup

A bowl of broccoli cheddar soup is the perfect comforting dish on a cool Fall day. For lunch or dinner this soup is a must try and super easy to make. You can customize this soup by using your favorite cheddar or white cheddar cheese and leaving the broccoli in chunks if you prefer a hearty soup. 

Broccoli Pasta Salad

Looking for a quick and easy lunch recipe? This broccoli pasta salad is super easy to make by cooking the pasta and broccoli together (genius). With some toasted pine nuts, Parmesan cheese, and fresh lemon I could seriously eat this pasta salad every day for lunch. You can choose your favorite type of noodle and also try a whole wheat pasta for a healthier option. 

Morning Glory Muffins

Good morning! These morning glory muffins with hearty carrots and sweet banana and raisins are the perfect start to the day. If you love carrot cake you will absolutely love these muffins (you could even try them with cream cheese frosting). I was a little skeptical of adding a banana to this recipe but it was a delicious twist on the typical morning glory muffin and kept the consistency extra moist.

Apple Bread

It's apple time folks! I can cross off Apple Bread from my Fall Bucket List and trust me this recipe is a Fall must. This bread is perfect for a breakfast on the go or serve with some cinnamon ice cream for dessert. Use a sweet apple (like Honeycrisp) for a delicious combination of diced apples and spicy cinnamon flavor. 

Spicy Gazpacho Soup

This past weekend was a hot one and a refreshing bowl of gazpacho soup was a perfect way to cool off. To make this batch a little different I added some Hatch Chile peppers that are currently in season. The Hatch Chiles are from New Mexico and add a great depth of flavor and spice to this gazpacho. 

Tomato Jam

I'm jammin' with tomato jam this week. With an abundance of fresh tomatoes I decided to try something different and make tomato jam. On a grilled cheese, paired with crackers and cheese or served with hard boiled eggs for brunch I absolutely love the sweet and spicy flavor of this tomato jam. 

Watermelon Cake

Watermelon Cake? Yes, you read that correctly. Watermelon is a summer staple and serving it cake style is my latest obsession. This may look difficult or time consuming but honestly this presentation is super easy and will make quite a statement at your next summer party. Serve your guests a slice of watermelon cake and try sprinkling lime juice, basil, mint or even a little splash of tequila for a fun twist. 

Cherry Pecan Oatmeal Cookies

Over the weekend I was craving a comforting classic oatmeal raisin cookie but decided to give them a little twist by adding cherries and pecans. The result? A delicious cookie that combines crunchy pecans and tart cherries in a cinnamon oatmeal dough. I dare you to only eat one...

Individual Peach Crisp

Peaches have finally made their appearance at my local farmers market, and I was really excited to make this recipe for a peach crisp. The great thing about this recipe is you can make individual crisps that make a fun statement for a party or the perfect serving size for yourself. The sweet peaches with a crunchy oat topping is the absolute best combination.

Blueberry Crisp

Blueberry season is my favorite season. After my weekly trip to the Fulton Street Farmers Market I couldn't resist some local blueberries for this Blueberry Crisp. The sweet berries and crunchy topping is the ultimate combination and the perfect summer dessert.