For a quick and easy dinner this Pita Pizza is my go-to. Using a whole wheat pita adds gives the crust a great texture paired with my sister's famous pizza sauce and topped with seasonal veggies. If you're looking for an easy weeknight meal give this pizza a try!
1 Whole Wheat Pita
1/3 cup of Evans' Easy Pizza Sauce
Toppings: Tomatoes, Mushrooms, Green Pepper, Pineapple, Pepperoni, etc.
Preheat oven to 350 degrees F. On a baking sheet start assembling the pita by first adding the pizza sauce to the bread. Add your favorite toppings and sprinkle with mozzarella cheese. Transfer the baking sheet to the oven and bake for approximately 15-20 minutes until the cheese has melted.