Tasty Tuesday: Blue Door Farm Stand

Tuesday, February 18, 2014

If you caught my Chicago February Check List last week you'll remember my mention of Blue Door Farm Stand in Lincoln Park. Well I crossed this off my list on Sunday and I seriously can't wait to go back. You'll find Blue Door Farm Stand nestled on Armitage (my favorite street for boutique shopping) and now my new favorite spot for lunch.



I ordered the roasted beet salad with arugula, watercress, candied pecans, goat cheese and a red wine vinaigrette with the butternut squash and cauliflower soup. The salad was refreshing and the ingredients were incredibly fresh. And the soup was just what I needed to combat the freezing temperatures outside.


What I love about Blue Door Farm Stand is their commitment to delivering customers local and seasonable produce from farms in the area. I love a restaurant that creates a sense of community with local farmers and keeps the menu seasonal with fresh ingredients.



xoxo

PS

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